Fruity, crisp and slightly hoppy, Pilsner is the perfect flavor to combine with the fresh, citrus of dried limes and the bright heat of jalapeno. This rub captures the taste of summer in one versatile seasoning. Rub? Marinade? Why not? Make a delicious beer marinade by adding this rub to a Pilsner. It’s a great way to tenderize meat or turn up the flavor on veggies.
Try On — Beef, Chicken, Pork, Salmon, Prawns, Scallops, White Fish, Corn, eggs, Potatoes, and Roasted Nuts.